Mango Smoothie

Oh summer! The perfect time to make fruit smoothies/shakes in the Philippines. Truly, the best way to cool down in a hot country. While summer in Michigan does…

Abby’s Chicken Curry

I maybe Asian but I was never fond of curry dishes. The Filipino cuisine is not generally spicy compared with our other Asian neighbors. But then I married my British…

Fruity Chicken Pasta Salad (aka Pinoy macaroni …

Ingredients 1 lb pasta  of your choice, cooked according to package directions (I used fall leaf-shaped pasta) 1 cup raisins  1 cup pineapple chunks (drained) 2 apples,…

Salmon with Tangy Dill Butter Sauce

We have fish, like Salmon, for dinner at least once a week. We try to have a regular supply of Omega-3 from seafood. 🙂 However,…

Delicious Ground Beef Tacos

That this is William’s and Sophie’s favorite is no exaggeration. The photo below shows their excitement whenever this is laid on the table. They love this…

Cilantro Lime Rice

A combination of citrus juices make this Cilantro Lime Rice so tasty without being too tangy – so perfectly balanced. Everyone loves this and it’s one of my oft-requested recipes! Easy to make, too!!

Chicken with Tarragon Cream

Gluten-free and low-carb is this easy and really tasty chicken dish that’s perfect for any weeknight meal – CHICKEN WITH TARRAGON CREAM!

Slow Cooker Asian Barbecue Ribs

Super tender and delicious fall-off-the-bone Slow Cooker Asian Barbecue Ribs. A tried and tested and practically NO FAIL recipe! Always a big hit!!

Champorado (Filipino Chocolate Rice Porridge/Pudding)

Sticky rice cooked in coconut milk and chocolate. The ultimate breakfast sweet treat or serve with ice cream and it’s a yummy dessert – Champorado!

Easy Garlic Fried Rice (Sinangag)

 No need to throw left-over rice when you can make this easy, tasty and versatile garlic fried rice. Tried and tested!