Ham with Honey-Marmalade Glaze
A delicious and easy glaze to jazz up your favorite ham this Easter or for any holiday. Honey and marmalade with some dijon mustard gives this glaze such a distinct and tasty flavor!
View PostA delicious and easy glaze to jazz up your favorite ham this Easter or for any holiday. Honey and marmalade with some dijon mustard gives this glaze such a distinct and tasty flavor!
View PostUse the slow cooker to make this Filipino favorite soup – Sinigang na Corned Beef (Corned Beef in Sour Soup). The meat comes out so tender and tasty with that unmistakable tangy and zesty flavor! Serve with rice!
View PostFudgy, luscious and full of chocolate and caramel deliciousness, these bars are the perfect sweet treat. So easy to make as you begin with a German chocolate cake mix. YUM!
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