Roast-Si-Log – Roast Beef – Sinangag [fried rice] – Itlog [egg]

The classic Filipino breakfast that’s so popular everywhere in the archipelago.  A combination of fried rice,  cured beef strips and fried eggs, it would power you up throughout the day!!

Apple Praline Bread

No butter or oil is used in the bread batter yet this Apple Praline Bread is so moist and delicious. The big bonus is the lovely praline topping that is nutty and crunchy and truly yummy!

Coconut Chicken Strips

These delicious and crunchy Coconut Chicken Strips are tried and tested and so easy to make.  Always a huge hit! Can be made gluten-free, if preferred.

3-Ingredient Peanut Butter Cookies

Mix, roll, and bake – fuss-free and so delicious 3 ingredient and gluten-free Peanut Butter Cookies. Add some choco chips for extra chocolate yumminess! Done in 10 minutes!

Pork or Beef Menudo

My favorite Filipino stew, this Pork or Beef Menudo is always served during special occasions but easy enough to make on a daily basis. 

Ultimate Pork Adobo (Chinese Style)

Of all the versions of Chicken or Pork Adobo I have tried, this Chinese-style version (no vinegar) is my favorite!! Sweet, savory and delicious!! Serve with rice!

Blueberry Muffins

Fluffy, moist and deliciously good, these blueberry muffins are loaded with juicy blueberries in every bite!

Penne with Peppers, Fresh Tomatoes and Basil

This pasta dish is full of deliciously fresh flavors and  so perfect for using your summer produce!! So seriously yummy you won’t miss the meat!

Frikkadel – Delicious South African Braised Meatballs

Spiced with cinnamon and coriander and then slowly simmered in a creamy tomato curry sauce make this dish so flavorful and delicious! Giant Meatballs –…

How to get the perfect Dome on your Muffins (Simple …

Get muffins with the perfect dome by using these simple and easy, tried and tested techniques!

In Memoriam

On September 6, 2011, we laid down to rest, our third child Brooklyn Alexie Raines. She was only 37 1/2 weeks old and was delivered stillborn. Today,…