Portuguese Style Orange and Olive Oil Cake

Moist and so delicious, this orange and olive oil cake is bursting with fruity flavors from fresh orange juice! It can be made 2 days ahead – letting it sit brings out the best flavor of the cake!

Sauteed Butternut Squash with Ground Beef/Pork (Ginisang Kalabasa)

Sauteed Butternut Squash with Ground Beef/Pork (Ginisang Kalabasa) – easy, tasty and healthy way to make your favorite squash!

Easy Steak Casserole

Melt-in-your-mouth tender and delicious steak casserole that doesn’t require much effort! So easy and with just a few ingredients you have a very tasty dish for dinner!

Thanksgiving and Global Cuisine – Recipe Round-up

Frikadelles (South African Braised Meatballs)     Yesterday we had a celebration in our Manila Spoon Facebook Page featuring Thanksgiving and International Recipes. What a happy day it…

Lumpiang Pabo – Turkey Spring Rolls

For a healthier and low-fat version of spring rolls that tastes so good, too – Turkey Spring Rolls is the best option. Perfect for Thanksgiving left-overs, too.

Giant Oreo Cookie Cake

This is my kids’ favorite cake – Giant Oreo Cookie Cake! It’s so fun and easy to make and it’s the kind of Oreos you can share with everyone!!

Thai Green Chicken Curry

When you crave a delicious curry this one is sure to please – sweet, salty, spicy and creamy – Thai Green Chicken Curry – oh so yummy!

Baked Pumpkin Pancakes

So easy and delicious, these baked Pumpkin pancakes are completely gluten-free! Perfect for fall and winter breakfast or brunch!

Moroccan Chicken Tagine

MOROCCAN CHICKEN TAGINE – flavored with tasty spices and fruits, it’s simply delicious! Serve with rice.

Pumpkin Praline Bread

This Pumpkin Praline Bread is moist, delicious and with a sweet, nutty praline topping is totally amazing! Fall-perfect deliciousness!

Papaya and Raspberry Smoothie

Here’s another lovely smoothie that you can do when you find ripe papayas in the grocery. Try blending it with raspberries and you’ll come up…