My mother-in-law passed on this recipe – Chicken and Tarragon Stir-fry with Bacon – to us as my hubby loves this dish! So easy to make, quick, and SERIOUSLY DELISH, too! Just serve it with rice but it’s low-carb and gluten-free on its own. Perfect for busy weeknight dinners as it takes no time to make.
Indulge in the delightful simplicity of our easy and creamy mushroom sauce recipe. Made with earthy mini-Bella mushrooms, rich cream, white wine, and a hint of optional nutmeg, this versatile sauce elevates a variety of dishes. Whether drizzled over succulent steaks, pasta, roasted vegetables, or grilled chicken, it’s a perfect companion for gourmet dining at home.
My family’s tried and tested formula recipe for a basic and versatile ground meat dish that’s perfectly seasoned and tasty – Ginisa or Giniling Guisado (Basic Sauteed Ground Beef or Pork). Simply add your favorite vegetables to the mix for a complete meal or add extra tomato sauce to make it a yummy stew!