How to make Candied Pecans

Crunchy, with just the perfect amount of sweetness and spice, these candied pecans are deliciously addictive! What’s more, it’s crazy easy to make!

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How to Make Vietnamese Dipping Sauce (Nuoc Cham)

Sweet, sour, salty with a spicy kick (if you like), this tasty Vietnamese Dipping Sauce (Nuoc Cham) livens up any dish it is added to.…

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Easy Pumpkin Pie Cheesecake Dip

Flavors of pumpkin pie and cheesecake rolled into one delicious no-bake fall dessert dip that’s easy to whip up!

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Vietnamese Fresh Spring Rolls with Lemongrass Beef

Fresh herbs, rice noodles, and lemongrass flavored stir-fried beef are wrapped and rolled into delicious spring rolls! Easy to make and so tasty you’ll want to snack on these fresh Vietnamese rolls all the time!

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3-Ingredient Mango Jam

Unbelievably easy to make, this yummy Mango Jam has only 3 ingredients. You’ll have a tasty spread for bread, topping for your appetizers, glaze for your meats, filling for your cakes and so much more in no time and for so little effort! Pure mango flavor without any preservatives or additives!

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Ensaladang Mangga (Filipino Mango Salad)

This Filipino Mango Salad (Ensaladang Mangga) combines sweet, sour, and salty fresh flavors from mangoes (both semi-ripe and sweet), tomatoes, onions, fresh lime juice and bagoong (fermented condiment). Often eaten as a snack, this also pairs well with grilled meats and seafood so it’s a great summer side dish!

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Easy 3-Ingredient Strawberry Sauce or Topping

Such an easy and deliciously versatile sauce or topping for desserts like cakes and ice cream, for pancakes and waffles and so much more! This strawberry sauce has only 3 INGREDIENTS,  so simple to make and is done in no time! Did I mention it’s so yummy, too?

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Easy Mango Pineapple Salsa

So fresh-tasting and vibrant, this Mango Pineapple Salsa is at once sweet, tangy, herby with a hint of spice and totally yummy! Adds a pop of bright colors to any dish and perfect to pair with grilled meats and fish, tacos and tortillas and so much more. It’s a perfectly versatile appetizer and a must-have for snack time!

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How to make Yummy Vanilla Custard Sauce (Creme Anglaise)

From sponge puddings to crumbles, cakes, trifles and so much more, a drizzling of this tasty yet easy to make vanilla custard sauce brings any of these desserts over the top! Such a versatile sauce that you’d use over and over again!

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Goi Cuon (Vietnamese Fresh Spring Rolls)

These classic Vietnamese spring rolls not only present beautifully, they are fun to make and definitely delicious! I love assembling these rolls with my little girl—she loves to pile on the veggies, meat and shrimp and then roll the rice paper—all on her own. If my 10-year-old can make these spring rolls, surely anyone can and it’s certainly a great way to bond over good food!

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Easy Peach Caprese Salad

Such an easy, tasty and summer salad loaded with delightful flavors from fresh peaches, mozarella, basil, tomatoes and balsamic dressing! Perfect as appetizer, snack or a meal on its own.

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