Soup and Bread Party – Recipe Round-up (Part 1)

   Filipino Style Lentil Soup We had another lovely Foodie Party today at Manila Spoon.  So many of our blogger friends have kindly shared their favorite…

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Lumpiang Pabo – Turkey Spring Rolls

For a healthier and low-fat version of spring rolls that tastes so good, too – Turkey Spring Rolls is the best option. Perfect for Thanksgiving left-overs, too.

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Filipino (Pinoy) Style Lentil Soup

Hearty and delicious soup prepared the Asian way. With lots of lentils, spinach and sausages – it’s the nutritious way to enjoy soup this fall and winter!

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Fruity Chicken Pasta Salad (aka Pinoy macaroni salad)

Ingredients 1 lb pasta  of your choice, cooked according to package directions (I used fall leaf-shaped pasta) 1 cup raisins  1 cup pineapple chunks (drained) 2 apples,…

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Mushroom Sauce

Mark and I love mushrooms. We have it twice a week, either for breakfast with eggs or at dinner  combined with some chicken or beef. Sometimes…

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How to Make Velouté Sauce

Such an easy and tasty way to make gravy (veloute sauce) for your poultry, seafood or other meat dishes. This delicious gravy may also be used as the base for other sauces making it a versatile all around sauce.

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