Sweet-Tart Apple Walnut Salad

In winter, it can be difficult to eat well. The cold weather almost makes you want to reach out to whatever is nearby and that may…

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Zucchini Soup

Easy to make, tasty and healthy soup for the remaining days of winter and to welcome Spring – ZUCCHINI SOUP. Gluten-free and low-carb, too! Winter…

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Vietnamese Style Pho

In 2011, my hubby and I had such an amazing trip to Vietnam. First of all it, was a trip that involved only the two of us.…

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Broccoli Soup

No milk or cream used here but this healthy Broccoli soup is thick and delicious!!! Gluten-free, fall and winter perfect, too!

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Lumpiang Shanghai (Filipino Spring Rolls)

That these are the BEST SPRING ROLLS is no exaggeration. Whenever I serve these Lumpiang Shanghai, they’re gone in seconds. True crunchy deliciousness in every bite. Serve with a sweet chili sauce!

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Soup and Bread Party – Recipe Round-Up (Part 2)

Filipino Style Lentil Soup We had such a successful Soup and Bread Party that we received so many lovely recipes. It was not possible at…

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Soup and Bread Party – Recipe Round-up (Part 1)

   Filipino Style Lentil Soup We had another lovely Foodie Party today at Manila Spoon.  So many of our blogger friends have kindly shared their favorite…

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Lumpiang Pabo – Turkey Spring Rolls

For a healthier and low-fat version of spring rolls that tastes so good, too – Turkey Spring Rolls is the best option. Perfect for Thanksgiving left-overs, too.

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Filipino (Pinoy) Style Lentil Soup

Hearty and delicious soup prepared the Asian way. With lots of lentils, spinach and sausages – it’s the nutritious way to enjoy soup this fall and winter!

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Fruity Chicken Pasta Salad (aka Pinoy macaroni salad)

Ingredients 1 lb pasta  of your choice, cooked according to package directions (I used fall leaf-shaped pasta) 1 cup raisins  1 cup pineapple chunks (drained) 2 apples,…

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Mushroom Sauce

Mark and I love mushrooms. We have it twice a week, either for breakfast with eggs or at dinner  combined with some chicken or beef. Sometimes…

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