Yummy sauces and dips for parties, potlucks and gatherings
Unbelievably easy to make, this yummy Mango Jam has only 3 ingredients. You’ll have a tasty spread for bread, topping for your appetizers, glaze for your meats, filling for your cakes and so much more in no time and for so little effort! Pure mango flavor without any preservatives or additives!
View PostSuch an easy and deliciously versatile sauce or topping for desserts like cakes and ice cream, for pancakes and waffles and so much more! This strawberry sauce has only 3 INGREDIENTS, so simple to make and is done in no time! Did I mention it’s so yummy, too?
View PostFrom sponge puddings to crumbles, cakes, trifles and so much more, a drizzling of this tasty yet easy to make vanilla custard sauce brings any of these desserts over the top! Such a versatile sauce that you’d use over and over again!
View PostA delicious and easy glaze to jazz up your favorite ham this Easter or for any holiday. Honey and marmalade with some dijon mustard gives this glaze such a distinct and tasty flavor!
View PostJust 5 minutes and only 3 ingredients to make this easy and deliciously creamy microwave corn dip!! Perfect for all your holiday parties!
View PostUse smooth or crunchy peanut butter to make this easy and tasty Peanut (Satay) Sauce. Serve this as sauce or dip for grilled meat or toss with some noodles for an Asian-inspired dish.
View PostFlavored with nutmeg, cardamom, cloves and cinnamon this Spiced Cranberry Sauce will blow your taste buds away. It’s seriously delicious and the perfect condiment for Thanksgiving, Christmas and any holiday!
View PostFirst of all, this is not a sponsored post though it feels like it and perhaps I should pitch it to Trader Joe’s. 🙂 Anyway,…
View PostWe had a meeting for our Young and Marrieds group yesterday and I made a no bake chocolate cheesecake as my dessert contribution. It was…
View PostI grew up in a small island in the Philippines called Marinduque. Our island is a little far away from Manila or other big cities.…
View PostLast year, one of our friends from church invited as over for dinner. I watched as she masterfully grilled the chicken which we would have…
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