How to Cook the Best Kare-Kare (Filipino Beef Oxtail Stew in Savory Peanut Sauce)

You can make the best Kare-Kare, a classic Filipino beef oxtail stew infused with a savory peanut sauce, using our tried and tested recipe with simple-to-follow step-by-step instructions! The recipe ensures a flavorful stew that you’ll want to cook over and over again!

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Lechon Kawali (Filipino Crispy Fried Pork Belly)

Delicious crispy perfection is achievable with our easy and authentic Filipino Lechon Kawali recipe. Dive into the rich flavors of pork belly or ribs, expertly seasoned and fried to golden brown perfection.

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Crab Cooked in Coconut Milk (Ginataang Alimango with Sitaw at Kalabasa)

Enjoy this delectable Filipino-style crab dish cooked in coconut milk. This easy-to-follow recipe for Ginataang Alimango with Sitaw at Kalabasa allows you to create a mouthwatering meal that combines the sweetness of crab with the creaminess of coconut milk. The addition of chili peppers, if desired, infuses some spicy kick!

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Easy Pinakbet Recipe

This easy and authentic Pinakbet recipe features classic Filipino flavors with a combination of succulent pork belly, lots of vegetables, and a rich umami taste from the shrimp paste (alamang). Our step-by-step photo instructions will make sure you can perfect this favorite Filipino vegetable dish every single time.

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Pistachio Bundt Cake

Indulge in the nutty delight of our delicious Pistachio Bundt Cake – a tender and moist masterpiece with a creamy pistachio glaze. Perfect for any occasion but especially for the holiday season!

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Thai Basil Beef Stir-Fry (Pad Krapow)

Discover the tantalizing flavors of Thai Basil Beef Stir-Fry (Pad Krapow), a quick and savory delight featuring tender beef, fragrant Thai basil, and a kick of spice! Ready in 30 minutes, it’s perfect for busy weeknights and for lovers of Thai cuisine.

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Honey Garlic Soy Chicken

If you’re on the hunt for a quick and easy dinner recipe that’s bursting with flavor, look no further than this Honey Garlic Soy Chicken. This dish combines the savory umami of soy sauce, the natural sweetness of honey, and the aromatic richness of garlic into a mouthwatering glaze that will have your taste buds singing. Juicy, sweet, tender, and savory chicken dish! Serve over rice and drizzle all that yummy sauce all over!

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Delicious Homemade Teriyaki Sauce

A delicious homemade teriyaki sauce is guaranteed with our easy-to-follow recipe. Achieve the perfect balance of sweet and savory flavors using only 6 simple ingredients – garlic, ginger, soy sauce, sugar, black pepper, and water! Perfect for marinades, stir-fries, glazing, dipping and so much more you’ll never go back to the store-bought variety.

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Korean Short Ribs Barbecue (Galbi)

Indulge in the irresistible flavors of Korean Short Ribs Barbecue, known as Galbi! Tender beef flanken-style ribs marinated to perfection in a savory-sweet blend of soy sauce, brown sugar, and aromatic spices. Grilled to charred perfection, each bite is a burst of umami goodness. A must-try dish that brings the authentic taste of Korea to your plate.

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Fried Shrimp Spring Rolls

This fried shrimp spring roll appetizer is crunchy, easy, and fast to make for both family and guests. This recipe takes the succulent, tender goodness of shrimp and encases it in a delectably crunchy spring roll wrapper, making for an irresistible treat that’s perfect as an appetizer or a delightful snack. Great for seafood lovers!

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Filipino Barbecue Pork Skewers

These succulent Filipino Pork Barbecue grilled pork skewers are marinated in a delightful blend of sweet and savory ingredients. The addition of lemon-lime adds a unique twist to the recipe that makes it both tender and delicious! Such a popular summer recipe in the Philippines and beyond.

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