Korean-style Sauteed Beef with Bean Sprouts and Cabbage

So quick and easy to make this Korean-style Sauteed Beef with Bean Sprouts and Cabbage is perfect for busy weeknights! You’ll love the sweet and savory flavors which make this dish so pleasing to the palate!

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Best Thai Coconut Chicken Soup (Tom Kha Kai or Gai)

So deliciously good, this Tom Khai Kai (Thai Coconut Chicken Soup) has the flavors of lemongrass, lime, chili, coconut milk and so much more! Your tastebuds are treated to a creamy, spicy, tangy and savory deliciousness with every mouthful!

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Instant Pot Beef and Beer Belgian Stew (Carbonnade a la Flamande)

Beef chunks flavored with dark ale and fresh herbs all cooked in the pressure cooker resulting in a melt-in-your-mouth-tender beef stew that is so robust in taste! Making it in the instant pot is such a breeze!

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Best Instant Pot Korean Beef Stew (Kimchi Style)

Seriously, the yummiest Instant Pot Korean Beef Stew you’ll ever make! Sweet, savory with hints of sesame and spice plus melt-in-your-mouth tender beef, you’ll be making this delicious beef stew over and over again!

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Easy Kielbasa Stir-Fry Recipe

Just 10 MINUTES to make this quick, easy and delicious Kielbasa Stir-Fry Recipe! Sweet chili sauce adds so much flavor and the multi-colored bell peppers liven up the dish!

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Easy Instant Pot Pulled Pork

Flavored with spices and wine, this easy instant pot pulled pork comes out so tender and tasty! It cooks in no time because it’s all done in the pressure cooker – feeds a crowd!

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Beef Salpicao

Tender chunks of rib-eye steak cooked to perfection and flavored with a delicious seasoning sauce and then smothered in butter. All done in less than…

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Malaysian Chicken Satay

The juicy and tender chunks of chicken covered in the warmth of curry spices and a hint of sweetness then paired with a creamy peanut sauce make this Malaysian Chicken Satay totally delicious! The marinade in this recipe works brilliantly with beef and pork, too.

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How to Make Pad Thai

Ever wanted to make Pad Thai that’s as good as the Thai restaurant version? Having all the ingredients ready at hand, cooking in small batches plus achieving the perfect balance of salty, sweet, and sour flavors (and a little spice – if you like!) all help make the perfect Pad Thai. This recipe helps you do all that! Now you can make the best Pad Thai in the comfort of your home!

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Currywurst with Curry Ketchup Recipe

A delicious pairing of fried or grilled bratwurst (or hotdogs, if you like!) topped with a special condiment of perfectly spiced and seasoned curry ketchup makes up a currywurst dish! A very popular street food that you’ll find all over in Germany especially Berlin, currywurst is often served with french fries. A delicious snack on its own or enjoy it as summer food!

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Chicken Inasal (Oven Roasted or Grilled)

This is seriously the easiest and tastiest chicken inasal recipe! Chicken Inasal is the Philippines’ famous barbecue or grilled chicken. The marinade made from vinegar, lemon and sprite permeates the entire chicken making it both tender and tasty. The basting sauce not only adds a vibrant color to the meat but also a lot of flavor that you’ll want to eat all of the chicken skin that gets so crisp and delicious! This can be roasted in the OVEN or GRILLED.

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