How to Make Garlic Butter Shrimp with Sprite
Super tasty! This Garlic and Butter Shrimp cooked in Sprite is crazy delicious and so easy you’ll make it over and over again.
View PostSuper tasty! This Garlic and Butter Shrimp cooked in Sprite is crazy delicious and so easy you’ll make it over and over again.
View PostEver wanted to make Pad Thai that’s as good as the Thai restaurant version? Having all the ingredients ready at hand, cooking in small batches plus achieving the perfect balance of salty, sweet, and sour flavors (and a little spice – if you like!) all help make the perfect Pad Thai. This recipe helps you do all that! Now you can make the best Pad Thai in the comfort of your home!
View PostA classic and hugely popular Filipino recipe, Chopsuey is a stir-fry dish made of mixed vegetables in a thickened and perfectly seasoned white or light brown sauce with meat like pork, chicken, and shrimp added to make it substantial. Serve with rice for a tasty, wholesome and complete meal!
View PostJust 3 ingredients to make this easy, quick and very tasty Baked Salmon with Pesto and Pecans. Even non-Salmon fans will love this!
View PostCamaron Rebosado is a citrus-marinated and fried battered shrimp served with a sweet-sour sauce. It is the Filipino version of shrimp tempura. Crunchy-licious and flavorful, it’s a great appetizer or main dish and a sure crowd-pleaser!
View PostI am enjoying the perfect weather we are having this month of September. It is sunny and warm during the daytime ((without being oppressive) and…
View PostThis is the tastiest and juiciest Salmon dish ever! Baked en papillote (in parchment) flavored with ginger and sesame sauce – this baked salmon is the ultimate fish dish for my family!
View PostA quick and easy way to make the most delicious Thai Shrimp Curry. Spicy scrumptiousness guaranteed!
View PostA little spicy, creamy and loaded with flavor is this easy pasta dish for weeknight family dinner – Pasta with Tuna in Creamy Tomato Sauce …
View PostA classic Filipino soup made with shrimps, tomatoes, mild green chili peppers, radishes and okra often seasoned with fish sauce and characterized by its tangy-sour flavor usually from the tamarind fruit or from local lemons.
View PostMilkfish marinated in seasoned vinegar and garlic and then fried to perfection! This classic Asian fish dish is favorite for breakfast or any time of…
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