A classic and hugely popular Filipino recipe, Chopsuey is a stir-fry dish made of mixed vegetables in a thickened and perfectly seasoned white or light brown sauce with meat like pork, chicken, and shrimp added to make it substantial. Serve with rice for a tasty, wholesome and complete meal!
View PostCamaron Rebosado is a citrus-marinated battered shrimp served with a sweet sour sauce and is the Filipino version of tempura. Cruncy-licious and flavorful, it’s a great appetizer and a sure crowd-pleaser!
View PostA quick and easy way to make the most delicious Thai Shrimp Curry. Spicy scrumptiousness guaranteed!
View PostLiving in an island archipelago surrounded by waters can have a lot of advantageous! For me this is the top reason – fresh seafood! So…
View PostOnly 5 minutes to make this flavorful SWEET and SPICY SHRIMP and ZUCCHINI STIR-FRY! Quick and easy deliciousness!
View Post
