Slow Cooker Beef Burgundy (Boeuf Bourguignon)

Beef chunks are simmered in red wine in the slow cooker and results in a melt-in-your-mouth delicious stew. Make this crockpot version of the classic French stew – Beef Burgundy (Boeuf Bourguignon) in the morning and enjoy it for dinner!

View Post

Millionaire Pie

In 15 minutes or less you can make this easy and yummy classic summer pie that’s creamy, fruity-sweet, light and no bake, too. We served this in a potluck and it was a huge hit!

View Post

Italian Sausage and Broccoli Alfredo Pasta

This post is is sponsored by Prego® Sauces.  All opinions are mine alone.  Ready in 30 minutes or less, this delicious Italian Sausage and Broccoli Alfredo…

View Post