Sauteed Chayote (Sayote Guisado)

When I was still in the Philippines and living with my family, this dish was on our table every week. We truly love all kinds…

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Chipotle Copycat Slow Cooker Pork Carnitas

Tried and tested yummy recipe for succulent pork strips that are melt-in-your-mouth delicious and perfect for making your Tacos or Burritos – Chipotle Copycat Slow Cooker Pork Carnitas.

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Slow Cooker Chicken Cacciatore

Melt-in-your-mouth tender and delicious Slow Cooker Chicken Cacciatore. Tried and tested and so easy to make. Serve over pasta or rice.

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Grilled Sausages with Peppers in Sweet Chili Sauce

Just 10 MINUTES to make this quick, easy and delicious stir-fry! Perfect for using those left-over grilled sausages or hot dogs and with zucchinis and sweet peppers added it’s a wholesome dish for everyone!

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Keema Beef Curry

Here’s an easy GROUND BEED CURRY recipe (KEEMA BEEF CURRY) that needs no time-consuming preparation or even long slow cooking. This finishes in about 30 minutes and comes out so flavorful.

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Chicken Rogan Josh

With the perfect blend of spices this chicken/poultry version of Rogan Josh is absolutely delicious! You’ll be mopping up all that sauce!

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Chicken Adobo (Chinese Style)

This sweet-salty, vinegar-free, Chinese-style Chicken Adobo version is so yummy, you’ll be mopping up all that sauce on your plate!

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Beef Rendang

This classic Indonesian beef stew is slowly cooked in coconut milk and spices until the meat is melt-in-your-mouth tender, caramelized and super-tasty! Seriously, the best beef curry ever – Beef Rendang.

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Beef Stew with Red Wine (Boeuf a la Bourguignonne)

Bursting with delicious flavors from tender beef, aromatic vegetables, herbs, and red wine, this Beef Stew with Red Wine (Boeuf a la Bourguignonne) is the perfect comfort food for winter! With easy step-by-step instructions, you will savor the taste of traditional French cuisine with this amazing dish.

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Thai Ginger Chicken

Easy and full of delicious flavors – Thai Ginger Chicken. Will satisfy your cravings for Asian food and it’s a breeze to make!

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Spinach and Ricotta Stuffed Chicken Breasts

Stuffed with a delicious spinach and ricotta filling and then wrapped in bacon for extra flavor, these perfectly baked, moist and succulent chicken breasts are simply mouth-wateringly good!

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