Berry Medley Bombe

No need for an ice cream maker to make this super simple frozen dessert – Berry Medley Bombe. Simply mix the ingredients together then freeze. Enjoy with a sweet-tangy berry sauce.

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Cherry Clafoutis

So easy — simply dump the cherries in the pan, cover in vanilla custard or flan batter then bake! This French classic dessert – Cherry Clafoutis is deliciously perfect cooked with or without pits!

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Strawberry and Almond Clafoutis

Delectable Strawberry and Almond Clafoutis! It is unbelievably easy to make and yet you’re rewarded with so much yumminess! 

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Cream Cheese and Cherries French Toast

Dried cherries, crunchy walnuts plus yummy cream cheese all stuffed in between layers of sweet bread then baked and served drizzled with maple syrup – this Cherries and Cream Cheese French Toast make a fantastic breakfast or brunch dish! Can be made a day ahead, too for easy-peasy prep. 

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Baked Pears in White Wine

I love Red Pears and they were on sale the other day so I grabbed a few to snack on. One of the pears I…

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No Bake Chocolate Marquise

For the ultimate sweet treat this Valentine’s Day – No Bake CHOCOLATE MARQUISE! Easy, yummy and perfect for the chocolate lover in you!

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Chicken with Tarragon Cream

Gluten-free and low-carb is this easy and really tasty chicken dish that’s perfect for any weeknight meal – CHICKEN WITH TARRAGON CREAM!

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Chicken Breasts in Paprika Sauce

Wow your guests by making this delicious and easy dish – Chicken Breasts in Paprika Sauce.  Perfect for weeknight dinner and elegant enough for a special dinner! The chicken comes out so moist and the yummy sauce adds so much flavor!

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How to Make Velouté Sauce

Such an easy and tasty way to make gravy (veloute sauce) for your poultry, seafood or other meat dishes. This delicious gravy may also be used as the base for other sauces making it a versatile all around sauce.

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