Five-Spice Braised Pork Belly

Oftentimes, the simplest and easiest recipes turn out best! This Chinese Five-Spice Braised Pork Belly is all that. There is  nothing complicated at all in this recipe and yet it comes out so flavorful and delightful.

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Classic Embutido (Filipino-Style Meatloaf)

The Filipino’s version of meatloaf. It is a big favorite for parties, holidays and any special gathering. Can be served warm or cold. Delicious and tried and tested!

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Pochero (Pork/Beef Stew with Saba/Burro Bananas)

Adding bananas into this melt-in-your-mouth tender beef or pork stew brings so much flavor and richness to this Asian classic. This Filipino stew is a…

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Ground Pork Menudo

The classic Filipino stew, Menudo, made with ground meat for a quicker cooking time and more flavor absorption! Loaded with vegetables and simmered in a perfectly seasoned tomato sauce the whole family will enjoy this!

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Oven Roasted Lechon

Ask any Pinoy what they would like to see served in any fiesta or celebration and for sure, majority will tell you — LECHON! That’s pork…

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Cinnamon and Orange Pork Tenderloin with Balsamic Glaze

Flavored with orange and spices and drizzled with balsamic glaze on top this pork tenderloin is tasty, moist and tender! So quick and easy to prepare as well. Cinnamon and Orange Pork Tenderloin 

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Lumpiang Shanghai (Filipino Spring Rolls)

That these are the BEST SPRING ROLLS is no exaggeration. Whenever I serve these Lumpiang Shanghai, they’re gone in seconds. True crunchy deliciousness in every bite. Serve with a sweet chili sauce!

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Sauteed Butternut Squash with Ground Beef/Pork (Ginisang Kalabasa)

Sauteed Butternut Squash with Ground Beef/Pork (Ginisang Kalabasa) – easy, tasty and healthy way to make your favorite squash!

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Pork or Beef Menudo

I bought a big family pack of boneless pork ribs this week so I had been cooking Filipino food like crazy! Adobo, menudo, Asian Bar-B-Q…

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Ultimate Pork Adobo (Chinese Style)

Of all the versions of Chicken or Pork Adobo I have tried, this Chinese-style version (no vinegar) is my favorite!! Sweet, savory and delicious!! Serve with rice!

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Sautéed Ground Pork with Asian Long Beans and Potatoes (Ginisang Sitaw at Patatas)

    Sautéed Ground Pork with Asian Long Beans and Potatoes…quite a mouthful, isn’t it? I wish the English name of the recipe is as…

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