Overnight Apple Oatmeal with Praline Topping

Loaded with apples and a buttery, crunchy praline topping this overnight baked cinnamon-flavored oatmeal is a delicious winter breakfast or brunch dish! CAN BE MADE AHEAD and simply bake the next day!

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Pineapple Praline Bread

Crushed pineapple makes this Pineapple Praline bread super moist and flavorful. No butter or oil is ever used in the batter. The crunchy pecan topping makes it even more scrumptious.

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