Restaurant-style sauce with olive oil, Italian herbs and balsamic vinegar perfect for dipping your favorite crusty bread. Mix it up with your favorite herbs and add a spicy kick, if you like, to create your own flavor blend.
View PostUse smooth or crunchy peanut butter to make this easy and tasty Peanut (Satay) Sauce. Serve this as sauce or dip for grilled meat or toss with some noodles for an Asian-inspired dish.
View PostFlavored with orange juice and yummy spices like nutmeg, cardamom, cloves, and cinnamon this Spiced Cranberry Sauce will blow your taste buds away. It’s seriously delicious and the perfect condiment for Thanksgiving, Christmas and any holiday!
View PostThis post is is sponsored by Prego® Sauces. All opinions are mine alone. Ready in 30 minutes, this Beef and Franks Spaghetti Meal with only 5…
View PostNeed a delicious fruity topping for your dessert? This versatile, quick and easy 2-Ingredient Raspberry Coulis (sauce) is perfect for cheesecakes, ice creams, waffles, pancakes and so much more.
View PostSuch an easy and delicious homemade sweet-tangy barbecue sauce that you can use for pork, beef, or seafood. It’s perfect for basting, as a sauce…
View PostA little spicy, creamy and loaded with flavor is this easy pasta dish for weeknight family dinner – Pasta with Tuna in Creamy Tomato Sauce …
View PostLast year for the holiday season, I made a No Bake White Chocolate Cranberry Cheesecake as part of the 12 Cakes of December series. I…
View PostToday I felt like a contestant in that popular show from the Food Network – Chopped. I had some left-over ingredients which needed to be…
View PostIndulge in the delightful simplicity of our easy and creamy mushroom sauce recipe. Made with earthy mini-Bella mushrooms, rich cream, white wine, and a hint of optional nutmeg, this versatile sauce elevates a variety of dishes. Whether drizzled over succulent steaks, pasta, roasted vegetables, or grilled chicken, it’s a perfect companion for gourmet dining at home.
View PostSuch an easy and tasty way to make gravy (veloute sauce) for your poultry, seafood or other meat dishes. This delicious gravy may also be used as the base for other sauces making it a versatile all around sauce.
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