Baked Salmon with Pesto and Pecans
Just 3 ingredients to make this easy, quick and very tasty Baked Salmon with Pesto and Pecans. Even non-Salmon fans will love this! As any…
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Camaron Rebosado (Citrus Battered Shrimp / Filipino Shrimp …
Camaron Rebosado is a citrus-marinated battered shrimp served with a sweet sour sauce and is the Filipino version of tempura. Cruncy-licious and flavorful, it’s a…
Easy Thai Shrimp Curry
It seems forever since I made a homemade curry! We are a little spoiled here in New Haven as there are many good curry houses…
Pasta with Tuna in Creamy Tomato Sauce
When I was in Manila, my sister cooked a yummy tuna pasta with a creamy sauce and the other day I suddenly had a strong…
Shrimp in Sour Soup (Sinigang na Hipon)
Living in an island archipelago surrounded by waters can have a lot of advantageous! For me this is the top reason – fresh seafood! So…
Daing na Bangus (Milkfish marinated in Vinegar …
Milkfish marinated in seasoned vinegar and garlic and then fried to perfection! This classic Asian fish dish is favorite for breakfast or any time of…
