Vegetable Archives - Manila Spoon

abigail September 11, 2015 Appetizers

Fig, Prosciutto and Arugula Sandwich Wrap

Fresh figs from California were on sale the other day so I grabbed myself a box. It’s unbelievable but it was my first time to…

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abigail June 12, 2015 Asian Cuisine

Beef Mechado

Deliciously tender chunks of beef slowly simmered in tomato sauce flavored with Asian seasonings. Your taste buds are treated to a savory, tangy and sweet explosion of flavors in this yummy Beef Mechado!

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abigail October 16, 2014 Appetizers

Pan-Roasted Brussels Sprouts in Garlic Butter

Buttery, nutty, garlicky and deliciously good. A perfect side dish for Thanksgiving or Christmas or great to nibble on its own. Tried and tested!

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abigail September 13, 2014 Main Dishes

Baked Chicken with Olives and Zucchini

Yay for Fall! That means the weather is cooler and we can finally turn our ovens on to bake and cook delicious meals for our…

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abigail May 17, 2014 Appetizers

Broccoli Bacon Salad with Raisins and Almonds

Easy and delicious salad that everyone will love! The first time I have ever had this wonderful American salad was in our church…

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abigail May 2, 2014 Asian Cuisine

Tofu and Vegetable Stir-fry

I got some firm Tofu from the grocery the other day. I don’t remember now why I purchased it. Perhaps it was for Pad Thai…

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abigail March 6, 2014 Asian Cuisine

Chicken with Mushrooms in Brown Sauce

Just 10 minutes to cook this easy stir-fry (Chicken and Mushrooms in Brown Sauce) that’s also such a flavorful dish that both hubby and I love! It will satisfy anyone’s palate especially those who love Asian food!

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