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+ servings

How to Make Eggnog Coffee

Manila Spoon
For a delicious holiday-inspired coffee drink, make this super easy and very tasty Eggnog Coffee.  Enjoy on its own or top with whipped cream and sprinkle with cinnamon or nutmeg for that extra festive touch and yumminess!
4.87 from 23 votes
Prep Time 1 minute
Cook Time 5 minutes
Course Drinks
Cuisine American
Servings 3

Ingredients
 

  • 2 cups (16 oz) black coffee
  • 1 cup eggnog, storebought or homemade
  • whipped cream, optional
  • ground cinnamon or nutmeg, optional

Instructions
 

  • Prepare or make 2 cups (16 oz) of your favorite coffee. Do not add any cream but leave it black.

  • Place eggnog in a saucepan big enough to accommodate about 4 cups of liquid. Cook and stir just until heated through. Do not allow to boil. Pour in the coffee and stir. Pour into cups or mugs. Garnish with whipped cream and sprinkle with ground cinnamon or nutmeg, if desired. Serve immediately.
Keyword eggnog coffee, how to make eggnog coffee
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