Pumpkin Chocolate Chip Muffins
I like to serve these muffins while still warm so the gooey chocolate practically melts in your mouth. Super-yummy and moist Pumpkin Chocolate Chip Muffins!
View PostI like to serve these muffins while still warm so the gooey chocolate practically melts in your mouth. Super-yummy and moist Pumpkin Chocolate Chip Muffins!
View PostThis cake is so moist, so yummy and the fresh apples add so much juiciness and freshness! Great on its own for coffee or tea time but you can add some pecans and smother it in a delicious homemade Vanilla Custard Sauce for an elegant and perfect fall dessert!
View PostWhenever Fall/Autumn comes around, I only think of one thing – Pumpkins!!! Yes, I love Pumpkin recipes both savory and sweet. I have made quite…
View PostAfter making this, I will never make pumpkin pie any other way – it’s that good! The combination of spices give this pie the most wonderful taste that will truly tickle your taste buds – BEST PUMPKIN PIE RECIPE
View PostFall is just around the corner. Here in Connecticut, though the weather is still quite warm, we have already seen some trees start to change…
View PostSuper-moist, tender and delicious is this Double Chocolate Zucchini Bread. My kids really love this and they don’t care that there are veggies in it. It’s that good!
View PostThese French almond cakes (financiers) are bursting with buttery, juicy, and fruity deliciousness. So easy and quick to prep and only minutes to bake! So yummy, my kids practically eat the entire batch as soon they’re out!!! Great recipe to use up seasonal fresh blueberries and peaches!
View PostLoaded with chocolate and banana flavors and enhanced even more with a little citrus juice, this is the yummiest chocolate banana bread ever! So good, one slice is not enough!
View PostLoaded with juicy fresh blueberries is this yummy and easy recipe for Egg-free Blueberry Ice Cream! Can be made without an ice cream maker and easy instructions are included.
View PostWith juicy blueberries for extra sweetness and pecans for added crunch and flavor, this Blueberry Pecan Coffee Cake is our ultimate breakfast and coffee cake!
View PostSo addictively good, one bite and you’re hooked to these amazing Canadian classic – No Bake Nanaimo Bars! A bottom crust with nuts, cocoa, and coconut, a middle layer of creamy vanilla custard filling, then melted and chilled chocolate on top! The recipe includes both regular and gluten-free options.
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