Best Bang Bang Shrimp Recipe

Taste the best bang bang shrimp recipe perfectly spiced, seasoned, and covered with a crispy panko coating and a sweet and creamy mayo chili sauce. 


- Buttermilk - Flour - Cornstarch - Egg

In a large bowl, mix together the panko, onion powder, garlic salt, basil, oregano, salt, and pepper. In a medium-sized bowl, mix together the buttermilk, flour, cornstarch, egg, and sriracha.


Heat about 1/2 inch of vegetable oil in a skillet over medium-high heat. Dip a shrimp into the buttermilk mixture, using a fork to remove any excess batter.


Immediately place the shrimp into the panko mixture, ensuring it is well coated. Place the coated shrimp into the hot skillet.


Work in batches, being careful not to overcrowd the skillet. Allow each shrimp to cook for 2-3 minutes until golden brown, then flip and cook for another 1-2 minutes until both sides are crispy.


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