Best Pumpkin Pie Dessert Bars

With a spiced pumpkin pie base and a buttery cake topping, these Pumpkin Pie Bars are your go-to holiday dessert for Thanksgiving, Christmas, New Year's, or any day!

INGREDIENTS

- Pumpkin Puree - Milk - Eggs - Sugar

Preheat the oven to 350F. Grease a 9 x 13 baking pan. In a mixing bowl, combine the first five ingredients – pumpkin puree, evaporated milk, eggs, sugar, and pumpkin spice.

1

Mix well.

2

Transfer to the prepared pan.

3

Sprinkle with the dry cake mix and the chopped nuts, (if using).

4

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