Creamy Ginger Chicken Curry

Enjoy the rich flavors of our Creamy Ginger Chicken Curry recipe! This easy, aromatic dish features tender chicken simmered in a creamy sauce with spices, almonds, and sweet pineapple.

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INGREDIENTS

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Heat the oil in a deep pan. When the oil gets warm, melt the butter in it.

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Sauté the garlic in the melted butter briefly until aromatic. Add the onion and fresh ginger and cook for about 3 minutes or until the onion softens.

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Lower the heat and add the spices. Let the spices sizzle for a few seconds, then add the chicken and coat it with the spices.

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Add the raisins and the drained pineapple chunks. Cook until the chicken is tender and the pineapples and raisins are fully heated through.

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