Homemade Pumpkin Pop Tarts Recipe

Perfect for breakfast, snack time, or dessert. Learn how to make these mouthwatering treats from scratch.


- Premade Pie Crusts - Pumpkin Puree - Pumpkin Pie Spice - Salt

Preheat the oven to 350 degrees Fahrenheit. Line your baking sheets with parchment paper and set aside.


In a medium bowl, combine the pumpkin puree, pumpkin pie spice, salt, eggs, and sweetened condensed milk. Whisk the mixture until well combined.


Gently unroll the premade pie crusts. Use a pizza cutter to trim off the rounded corners of the crust, creating a large square.


Divide the square in half and then turn the dough 90 degrees. Divide each half into thirds, yielding six equal-sized rectangular pieces per pie crust.


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