How to Make Linzer Cookies
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Perfect for holidays, special occasions, or any time you crave a taste of refined sweetness.
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INGREDIENTS
- Unsalted Butter - Granulated Sugar - Cinnamon - Egg Yolk
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Beat the butter, sugar, and cinnamon until light and fluffy, scraping the bowl as needed, about 3 minutes.
1
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Add the yolk and vanilla and beat until combined.
2
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Add the flour, almond flour and cinnamon to the egg mixture and mix until just combined. Don’t over-beat.
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Refrigerate the dough in the bowl for about 30 minutes.
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