How to make Parmesan Crisps

With only 1 ingredient and just a few minutes to make these Parmesan Crisps are the perfect low-carb snacks or as crunchy topping for soups and salads!

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INGREDIENTS

Preheat oven to 400 degrees F. Measure a heaping tablespoon of the grated parmesan. Place in a parchment-lined baking sheet or silicone baking sheet like a Silpat.

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Repeat until all the grated Parmesan is gone. Leave a space of at least 1/2 an inch between the parmesan mounds. Gently pat down or flatten the cheese.

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Bake in the preheated oven for about 4-6 minutes or until nicely golden and crisp. Cool and enjoy!

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