Portuguese Style Orange and Olive Oil Cake

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INGREDIENTS

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Preheat the oven to 350F. Lightly grease a light-colored bundt or tube pan (at least the 10-12-cup one) and set aside. You can also use two loaf pans (9×5).

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Mix the flour, baking powder, and salt in a bowl. Set aside.

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A stand mixer would be quite handy for this though a handheld one will also do (use a large mixing bowl). Beat the eggs in the mixing bowl on medium speed for about 1 minute or until combined.

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Get the sugar and slowly pour it in and continue to beat for about 3-4 minutes until the mixture thickens and becomes a pale yellow.

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