Ruth’s Chris-Inspired Sweet Potato Casserole

Perfect for Thanksgiving, Christmas, or any holiday gathering enjoy this delectable recipe that brings the restaurant experience to your home.

INGREDIENTS

- Mashed Sweet Potatoes - Granulated Sugar - Unsalted Butter - Eggs

Preheat your oven to 350°F (175°C) and lightly grease a baking dish (8×8 or similar size).

1

In a large bowl, combine the cooked and mashed sweet potatoes, granulated sugar, melted butter, beaten eggs, vanilla extract, milk, ground cinnamon, ground nutmeg, and salt.

2

Spread the sweet potato mixture evenly in the greased baking dish.

3

In a separate bowl, combine the chopped pecans, brown sugar, all-purpose flour, and melted butter. Stir until the mixture forms a crumbly texture.

4

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