Scrumptious Spiced Apple Cake with Vanilla Custard Sauce

This scrumptious Apple Cake is moist and flavorful, while the custard sauce is simply divine!

INGREDIENTS

- Granny Smith Apples - Lemon Juice - Ground Cinnamon - Flour

Squeeze the lemon to get the juice. Divide the juice into 2 small bowls. Peel, core, and then cut the apples into thin slices. One apple should be sliced thinly while the other is diced.

1

In a large bowl, combine the flour, baking powder, salt, and ground nutmeg. Add the chilled butter, then use a pastry blender to process/mix until the butter is fully broken up into small pieces.

2

Pour in the milk, beaten eggs, sugar, and vanilla extract into the flour mixture. Stir until blended and smooth (there are no more big lumps).

3

Fold in the coarsely chopped apple chunks.

4

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