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Sesame Noodles with Chinese Cabbage Stir Fry

Abigail
This is a quick vegetarian stir-fry noodle with cabbage recipe. It requires only a few ingredients to create a delicious caramelized weeknight dinner. The seasoning sauce, which includes soy sauce, oyster sauce, ginger, garlic, and sesame oil, gives this dish a lot of flavor. Serve this tasty and budget-friendly noodle dish as a main course, side dish, or Asian snack.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 10 minutes
Course Main, Side Dish, Snack
Cuisine Asian
Servings 6
Calories 414 kcal

Ingredients
 

  • 3 cups chopped cabbage
  • 3 tablespoons vegetable oil, divided
  • 1 lb egg noodles
  • 2 tablespoons sesame seeds

For the Sauce

  • 3 tablespoons soy sauce
  • 3 tablespoons oyster sauce
  • 1 tablespoon brown sugar
  • 1 teaspoon ground black pepper
  • 1 tablespoon minced ginger
  • 1 tablespoon sesame oil

Instructions
 

  • Chop cabbage in bite-size pieces.
  • Heat a large, heavy pan with 1 ½ tablespoons oil. Add the garlic and let sizzle until aromatic. Add the cabbage and cook by stirring continuously until it softens. It will take about 5 minutes more or less.

For the Sauce:

  • Meanwhile, stir all the sauce ingredients in a medium bowl. Set aside.
  • When cabbage is soft, add noodles and sesame seeds to the pan. Stir fry for 2 minutes.
  • Pour sauce in the pan and stir to coat for 1 minute.
  • Remove and garnish with green onions and more sesame seeds. Serve.

Notes

Notes and Tips!
Sesame Noodles with Chinese Cabbage is vegetarian, easy and 
budget-friendly
How to store leftovers -Store in the refrigerator in an airtight container for up to 3 days.
How to freeze -Allow to cool down and freeze in an airtight container for 1 month.
How to reheat - Reheat in the microwave until heated through.

Nutrition

Calories: 414kcalCarbohydrates: 60gProtein: 13gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 6gMonounsaturated Fat: 4gTrans Fat: 0.1gCholesterol: 64mgSodium: 772mgPotassium: 292mgFiber: 4gSugar: 5gVitamin A: 83IUVitamin C: 13mgCalcium: 74mgIron: 2mg
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