Strawberry and Raspberry Fool
A yummy, quick, and super-easy way to enjoy summer berries! Puree the berry or fruit of choice, fold into the sweetened whipped cream, and voila – a fruity-licious and creamy Strawberry and Raspberry Fool that everyone will love!
Ingredients
- 2 cups heavy or double cream
- 3 tbsp sugar, or to taste
- 1/2 tsp vanilla or almond extract
- 1 1/2 cups each of raspberries and strawberries, cleaned and hulled
- 1/4 cup Greek yogurt
- 2 tablespoon honey or to taste
Instructions
- Place the heavy cream, sugar and extract in a bowl of an electric mixer and beat until stiff peaks form.
- In a blender puree the berries with the yogurt and honey. Adjust the sweetness to taste. Set aside 1/3 cup of the puree.
- Fold the remaining berry mixture into the cream. Divide evenly into 6 small bowls or glasses.
- Drizzle a little of the puree on top and garnish with some more berries. Enjoy immediately or refrigerate if not using right away.
Nutrition
Calories: 332kcalCarbohydrates: 17gProtein: 3gFat: 29gSaturated Fat: 18gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 90mgSodium: 25mgPotassium: 146mgFiber: 1gSugar: 16gVitamin A: 1171IUVitamin C: 22mgCalcium: 68mgIron: 0.3mg
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