Guest Post: Miso Tofu Congee with a Side of Walnuts and Chives
Over a month ago, I joined a publishing site called “Food Buzz.” There I met many lovely bloggers and have seen the most beautiful and inspiring…
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Pancit / Pansit (Philippine Noodle Dish)
Savory deliciousness with a hint of sweetness and lemony tang is this tried and tested EASY recipe for the classic Filipino noodle stir-fry PANCIT! Perfect for any party as it is a sure crowd-pleaser!
View PostSautéed Ground Pork with Asian Long Beans and Potatoes (Ginisang Sitaw at Patatas)
Sautéed Ground Pork with Asian Long Beans and Potatoes…quite a mouthful, isn’t it? I wish the English name of the recipe is as…
View PostStuffed Bell Peppers (Pinoy Style)
No need to turn the oven on to make this easy and delicious Asian-style Stuffed Bell Peppers. Completely gluten-free!
View PostAvocado Shake or Smoothie
Velvety smooth, creamy and delicious is this healthy, gluten-free and paleo-friendly Avocado Smoothie or Shake. Make it the way you like it!
View PostChicken, Cashew Nuts and Red Peppers in Sweet Chili Sauce
Usually, I like to plan ahead for what will be the menu for the week. I make a list of all the ingredients that I need and then…
View PostAbby’s Chicken Curry
I maybe Asian but I was never fond of curry dishes. The Filipino cuisine is not generally spicy compared with our other Asian neighbors. But then I married my British…
View PostFruity Chicken Pasta Salad (aka Pinoy macaroni salad)
Ingredients 1 lb pasta of your choice, cooked according to package directions (I used fall leaf-shaped pasta) 1 cup raisins 1 cup pineapple chunks (drained) 2 apples,…
View PostSlow Cooker Asian Barbecue Ribs
Super tender and delicious fall-off-the-bone Slow Cooker Asian Barbecue Ribs. A tried and tested and practically NO FAIL recipe! Always a big hit!!
View PostChamporado (Filipino Chocolate Rice Porridge/Pudding)
Sticky rice cooked in coconut milk and chocolate. The ultimate breakfast sweet treat or serve with ice cream and it’s a yummy dessert – Champorado!
View PostEasy Garlic Fried Rice (Sinangag)
No need to throw left-over rice when you can make this easy, tasty and versatile garlic fried rice. Tried and tested!
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