4th of July (Independence Day) Frosting Board

Perfect for parties, this crowd-pleasing treat is customizable and sure to impress. Learn how to make this show-stopping dessert board for your July 4th celebration!

INGREDIENTS

- Butter - Sugar - Salt - Vanilla

In the bowl of a stand mixer, combine the softened butter, salt, vanilla, and about half of the powdered sugar. Mix on low until combined.

1

Bump up the speed to medium and mix until fluffy – scraping the sides as needed.

2

Add in the remaining powdered sugar and mix on low until combined.

3

If the frosting appears dry and clumpy, add in a dash of water (or milk). Mix until combined.

4

Swipe up for full recipe!