Here’s another lovely smoothie that you can do when you find ripe papayas in the grocery. Try blending it with raspberries and you’ll come up…
A tried and tested family favorite that can easily be doubled. The oatmeal taste is enhanced with cinnamon and other spices and when eaten with raisins or crunchy peanut butter, it's like heaven in a bowl!
Hearty and delicious soup prepared the Asian way. With lots of lentils, spinach and sausages - it's the nutritious way to enjoy soup this fall and winter!
During the summer, I was surprised to receive “A Lovely Blog Award.” Little did I know that a few months later, I will be…
The classic Filipino breakfast that's so popular everywhere in the archipelago. A combination of fried rice, cured beef strips and fried eggs, it would power you up throughout the day!!
No butter or oil is used in the bread batter yet this Apple Praline Bread is so moist and delicious. The big bonus is the lovely praline topping that is nutty and crunchy and truly yummy!
These delicious and crunchy Coconut Chicken Strips are tried and tested and so easy to make. Always a huge hit! Can be made gluten-free, if preferred.
Mix, roll, and bake - fuss-free and so delicious 3 ingredient and gluten-free Peanut Butter Cookies. Add some choco chips for extra chocolate yumminess! Done in 10 minutes!
My favorite Filipino stew, this Pork or Beef Menudo is always served during special occasions but easy enough to make on a daily basis.
Of all the versions of Chicken or Pork Adobo I have tried, this Chinese-style version (no vinegar) is my favorite!! Sweet, savory and delicious!! Serve with rice!
Fluffy, moist, and deliciously good, these blueberry muffins are loaded with juicy blueberries in every bite! These yummy blueberry muffins are perfect for breakfast or snack time!
