How to Make the Perfect Crepes

Crepes are light and fancy thin pancakes that can be enjoyed in various ways, with either sweet or savory fillings. With their delicate texture and versatility, crepes have become a favorite treat for breakfast, brunch, or even dessert.

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Easy Rhubarb Clafoutis

This rhubarb clafoutis is crazy easy to make. Simply dump the sliced rhubarb at the bottom of the pan and pour over the luscious custard-like batter on top then bake! The tart rhubarb adds a refreshing taste to this French classic dessert that makes it absolutely delicious! Whether enjoyed warm or at room temperature, a dusting of powdered sugar or some cream on top adds an elegant touch to this simple yet delectable dessert.

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Slow Cooker Corned Beef Cooked in Beer

There’s no better way to celebrate St. Patrick’s Day than with a delicious slow-cooked corned beef recipe that’s sure to impress your family and friends. This recipe takes traditional corned beef and elevates it to a whole new level by cooking it in rich, flavorful Guinness beer. The meat comes out so tender and tasty!

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Slow Cooker Sausage and White Bean Cassoulet

oaded with sausages, white beans, tomatoes, and herbs, this hearty and delicious stew (cassoulet) comes together so quickly in the slow cooker! You can keep the sausages whole, sliced, or crumbled – whatever your choice. Gluten-free and wholesomely good!

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Apple Scones (Rock Cakes)

Deliciously tender, moist, perfectly spiced and loaded with apples, these scones are perfect with your morning coffee or tea. They resemble rock cakes when baked. I loved these served warm with some butter and my favorite jam.

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Easy Instant Pot Beef Stroganoff

Cooked in red wine this instant pot beef stroganoff is over the top yummy! Such a breeze to make in the pressure cooker. A huge family favorite!

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Easter Chocolate Tiffin

This NO BAKE refrigerator cake (Chocolate Tiffin) which uses your favorite easter chocolates and treats is super easy to make and such a delicious treat for the entire family!  The perfect treat for Easter indeed!

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Yummy Lemon Raspberry Ricotta Cake

This Italian-style Lemon and Raspberry Ricotta Cake is so deliciously good! It is full of lemon, raspberry, and creamy ricotta flavors, all rolled into one fabulous cheesecake! So tender and moist, it is the perfect spring or summer cake for any celebration!

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Classic German Apple Streusel Cake

Fresh tart apples give this classic German Apple Streusel Cake cake a zesty flavor and also adds moisture to this delicious rustic sweet treat. Perfect with your morning coffee or tea!

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Instant Pot Beef and Beer Belgian Stew (Carbonnade a la Flamande)

Beef chunks flavored with dark ale and fresh herbs are all cooked in the pressure cooker resulting in a melt-in-your-mouth-tender beef stew that is so robust in taste! Making this Beef and Beer Belgian stew in the instant pot is such a breeze!

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Beef Stew with Red Wine (Boeuf a la Bourguignonne)

Bursting with delicious flavors from tender beef, aromatic vegetables, herbs, and red wine, this Beef Stew with Red Wine (Boeuf a la Bourguignonne) is the perfect comfort food for winter! With easy step-by-step instructions, you will savor the taste of traditional French cuisine with this amazing dish.

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