Oven Roasted Lechon
Philippines’ favorite roast pork with that perfect crackling can easily be made in the oven and you only need 2 ingredients!
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Cinnamon and Orange Pork Tenderloin with Balsamic Glaze
Flavored with orange and spices and drizzled with balsamic glaze on top this pork tenderloin is tasty, moist and tender! So quick and easy to prepare as well. Cinnamon and Orange Pork Tenderloin
View PostSpaghetti All’amatriciana (Spaghetti with Bacon and Onion)
Ready in 30 minutes! Quick and easy, delicious pasta dish when you fancy an Italian dinner without the fuss – Spaghetti with Bacon and Onions (Alla’amatriciana).
View PostSausage and Pasta Bake with Bacon and Olives
This casserole dish is deliciously comforting! With bacon, sausages, olives and cheese – you can’t lose with this easy and yummy Sausage and Pasta Bake!
View PostSauteed Butternut Squash with Ground Beef/Pork (Ginisang Kalabasa)
Sauteed Butternut Squash with Ground Beef/Pork (Ginisang Kalabasa) – easy, tasty and healthy way to make your favorite squash!
View PostFilipino (Pinoy) Style Lentil Soup
Hearty and delicious soup prepared the Asian way. With lots of lentils, spinach and sausages – it’s the nutritious way to enjoy soup this fall and winter!
View PostPork or Beef Menudo
My favorite Filipino stew, this Pork or Beef Menudo is always served during special occasions but easy enough to make on a daily basis.
View PostSautéed Ground Pork with Asian Long Beans and Potatoes (Ginisang Sitaw at Patatas)
Sautéed Ground Pork with Asian Long Beans and Potatoes…quite a mouthful, isn’t it? I wish the English name of the recipe is as…
View PostSlow Cooker Asian Barbecue Ribs
Super tender and delicious fall-off-the-bone Slow Cooker Asian Barbecue Ribs. A tried and tested and practically NO FAIL recipe! Always a big hit!!
View PostPork and Beans
When I run out of ideas for lunch or dinner (yes, that happens even to food bloggers!), this becomes a fall back dish. The reason…
View PostArroz a la Cubana (Cuban Style Rice)
This Filipino-style Arroz a la Cubana is a delicious and easy dish that comes together very quickly and is always a great option for breakfast, lunch, or dinner! Very versatile dish indeed!
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