Bird’s Nest Breakfast Cups (Baked Bacon and Eggs)

Easy, delicious and completely gluten-free is this baked bacon and egg (Bird’s Nest) breakfast with cheese and a little spicy kick to tickle your tastebuds! Low-carb and keto-friendly, too!

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Spinach Quiche Cups

Completely gluten-free and low-carb is this healthy and delicious SPINACH QUICHE CUPS that everyone will enjoy. You can tweak the recipe to add your favorite vegetables!  

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Mushroom and Feta Cheese Scramble

JUST 4 INGREDIENTS to make this tasty, healthy, and hot breakfast – Mushroom and Feta Cheese Scramble! Low-carb and gluten-free!

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Champorado (Filipino Chocolate Rice Porridge/Pudding)

Sticky rice cooked in coconut milk and chocolate. The ultimate breakfast sweet treat or serve with ice cream and it’s a yummy dessert – Champorado!

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Easy Garlic Fried Rice (Sinangag)

 No need to throw left-over rice when you can make this easy, tasty and versatile garlic fried rice. Tried and tested!

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Pork and Beans

When I run out of ideas for lunch or dinner (yes, that happens even to food bloggers!), this becomes a fall back dish. The reason…

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Filipino-style Tuna Omelette

One of my favorite easy dishes to make especially when in a hurry – super tasty Tuna omelette! Quick to make and perfect with rice!

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Arroz a la Cubana (Cuban Style Rice)

This Filipino-style Arroz a la Cubana is a delicious and easy dish that comes together very quickly and is always a great option for breakfast, lunch, or dinner! Very versatile dish indeed!

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Tortang Talong (Stuffed Eggplant Omelette)

So flavorful and filling, this Stuffed Eggplant Omelette (Tortang Talong) is perfect for breakfast, lunch or dinner! Use ground pork or beef to make the tasty meat filling.

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