Nutella (Chocolate Hazelnut) Oatmeal Cookies

Just 4 simple ingredients to make these delightfully scrumptious cookies with lots of chocolate flavor from Nutella and a chewy tasty texture from oatmeal and nuts added. So easy to make in no time!

Before I have ever made my 3-Ingredient Peanut Butter Cookies, I never much believed that it was possible to make cookies with such a few ingredients. How could it be?

But then I was proven wrong and yes, it was indeed possible to make the loveliest cookies with only a few ingredients. In fact, because there are only very few ingredients – the flavor is more concentrated (pure chocolate bliss in these Nutella Cookies) not to mention – it becomes so simple to make too!

I have been wanting to try making these Nutella cookies for the longest time but for some reason never got the chance to do so.

But then I purchase a big bottle of Nutella and that reminded me, I needed to make these delicious 4-Ingredient Nutella Oatmeal Cookies.

The verdict – these Nutella Cookies are heavenly!!! Not only are they easy to make, they are so yummy too and amazingly not overpoweringly sweet! 

Moist, chewy and fudgy – pure chocolate deliciousness at it best! You really ought to try this!

FOR FULL RECIPE & INSTRUCTIONS and to PRINT, SEE RECIPE CARD BELOW.

WHAT ARE THE INGREDIENTS FOR 4-INGREDIENT NUTELLA OATMEAL COOKIES ?

  • 6 tablespoons butter – plus extra for greasing.
  • 2/3 cup Nutella or chocolate hazelnut spread (other brand or homemade).
  • 2 cups rolled or instant oats
  • 2/3 cup walnuts or pecans – chopped.

HOW TO MAKE 4-INGREDIENT NUTELLA OATMEAL COOKIES?

Preheat the oven to 375 F. Line a baking sheet with parchment paper or butter it lightly if you’re not using a liner.

Place the butter and Nutella in a saucepan and heat gently until melted.

Add the rolled oats and nuts to the Nutella mixture and stir to combine.

Shape into 1-inch balls (a small cookie scooper would be helpful for uniformity) and place in the cookie sheet. Press the cookie balls gently. Bake in the preheated oven for about 10 minutes. Allow to cool on the cookie sheets for about 5 minutes or until firm. Transfer to a wire rack to cool completely.

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4 Ingredient Nutella (Chocolate Hazelnut Spread) Oatmeal Cookies

Manila Spoon
Just 4 simple ingredients to make these delightfully scrumptious cookies with lots of chocolate flavor from Nutella and chewy tasty texture from oatmeal and nuts added. So easy to make in no time!
4.97 from 27 votes
Prep Time 10 minutes
Cook Time 10 minutes
Course Desserts, Snacks
Cuisine American, Italian
Servings 16 pieces
Calories 175 kcal

Ingredients
 

  • 6 tbsp butter, plus extra for greasing (if not using parchment paper to line baking sheet)
  • 2/3 cup Nutella or chocolate hazelnut spread, or adjust to taste
  • 2 cups rolled or instant oats
  • 2/3 cup walnuts or pecans, chopped

Instructions
 

  • Preheat the oven to 375 F. Line a baking sheet with parchment paper or butter it lightly if you’re not using a liner.
  • Place the butter and Nutella in a saucepan and heat gently until melted.
  • Add the rolled oats and nuts to the Nutella mixture and stir to combine.
  • Shape into 1-inch balls (a small cookie scooper would be helpful for uniformity) and place in the cookie sheet. Press the cookie balls gently. Bake in the preheated oven for about 10 minutes. Allow to cool on the cookie sheets for about 5 minutes or until firm. Transfer to a wire rack to cool completely.

Notes

TIPS & TRICKS
The baked cookies can be stored in an airtight container for up to 2 weeks (though I believe it won’t last that long!)

Nutrition

Calories: 175kcalCarbohydrates: 15gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 3gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 11mgSodium: 40mgPotassium: 110mgFiber: 2gSugar: 7gVitamin A: 133IUVitamin C: 0.1mgCalcium: 25mgIron: 1mg
Keyword 4 ingredient nutella oatmeal cookies
Tried this recipe?Let us know how it was!

Last updated on December 5th, 2023 at 10:25 pm

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10 Comments

  1. Nikki
    July 11, 2023 / 10:22 am

    5 stars
    These easy to make and scrumptious Nutella cookies aren’t going to last long in my house. Yummy!

  2. Ali
    July 11, 2023 / 11:04 am

    5 stars
    These nutella oatmeal cookies are so good as breakfast cookies! My kids loved them.

  3. Alison Saalbach Corey
    July 11, 2023 / 11:16 am

    5 stars
    Your food blog is a feast for the eyes and the stomach! I can’t wait to try out this recipe!!

  4. TAYLER ROSS
    July 11, 2023 / 11:18 am

    5 stars
    This is my new favorite cookie recipe! I’ve already made them three times and they are perfect and delicious evey time!

  5. Janie
    July 11, 2023 / 11:51 am

    5 stars
    This is my new favorite way of having oatmeal cookies! Love nutella and oatmeal. Thank goodness raisins aren’t involved!

  6. Beth
    July 11, 2023 / 12:42 pm

    5 stars
    These are so good, and I can’t tell you how much I love how easy they are to make. I’m busy ALL the time. I need easy! LOL.

  7. Shadi Hasanzadenemati
    July 11, 2023 / 1:25 pm

    5 stars
    This was amazing and such a treat! Thank you! Everyone in my family loved it.

  8. Andrea
    July 11, 2023 / 2:22 pm

    5 stars
    Only 4 ingredients and super easy to make? These Nutella chocolate cookies are perfect for my family. Yum!

  9. sophie
    July 11, 2023 / 2:45 pm

    5 stars
    I appreciated the chewy texture and the delightful balance of sweetness in these cookies.Thank you for sharing this fantastic Nutella Oatmeal Cookies recipe!

  10. Julia
    July 11, 2023 / 4:33 pm

    5 stars
    Perfectly crunchy and chewy!

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