Salmon on a bed of Caramelized Onions

This super easy Salmon on a bed of Caramelized Onions is so delicious that even kids love it! The caramelized onions are sweet and add so much flavor to the fish.

Mushroom Sauce

Mark and I love mushrooms. We have it twice a week, either for breakfast with eggs or at dinner  combined with some chicken or beef. Sometimes…

Chicken Breasts in Paprika Sauce

Wow your guests by making this delicious and easy dish – Chicken Breasts in Paprika Sauce.  Perfect for weeknight dinner and elegant enough for a special dinner! The chicken comes out so moist and the yummy sauce adds so much flavor!

Velouté Sauce

A velouté sauce, pronounced [və.lu.te], along with Tomato, Hollandaise, Béchamel, and Espagnole, is one of the sauces of French cuisine that were designated the five “mother…

Tuna Omelette

One of my favorite easy dishes to make especially when in a hurry – super tasty Tuna omelette! Quick to make and perfect with rice!

Arroz a la Cubana (Cuban Style Rice)

This is a delicious and easy dish that comes together very quickly and always a great option for breakfast, lunch or dinner! Very versatile dish indeed!

Chocolate Banana Muffin

Yum is the word to describe this moist and chocolatey muffin. Chocolate melts in your mouth as you bite into the muffin….mmmmm…. I suggest eating it warm for the full melt-in-your mouth effect.

Tortang Talong (Stuffed Eggplant Omelette)

So flavorful and filling, this Stuffed Eggplant Omelette (Tortang Talong) is perfect for breakfast, lunch or dinner! Use ground pork or beef to make the tasty meat filling.

Giniling Guisado/Ginisa – Basic Recipe (Sauteed Ground Pork or Beef)

My family’s tried and tested formula recipe for a basic and versatile ground meat dish that’s perfectly seasoned and tasty – Ginisa or Giniling Guisado (Basic Sauteed Ground Beef or Pork). Simply add your favorite vegetables to the mix for a complete meal or add extra tomato sauce to make it a yummy stew!